This Tiramisu Martini tastes just like my all time favorite dessert in a glass! Dessert cocktails are my favorite way to have dessert at a party!
A Dessert Cocktail Recipe
What do I love about tiramisu? Everything. I mean come on, you’ve got chocolate, cream and those crispy rum soaked cookies, all layered together and chilled. There’s not much not to like. Yep, I know there’s coffee in there too which does surprise me because I’m not a coffee drinker. I like the flavor of coffee I guess, I just don’t need a whole cup of it.
So here’s a little fun fact about me…as you might guess I make tons and tons of food every week for my blog. Appetizers, dinners, party food, you name it, I’ve probably made it.
So there’s all sorts of different food to eat on a weekly basis. Sometimes it’s stuffed mushrooms and soup for dinner. Sometimes it’s just chicken wings. Sometimes it’s even breakfast tacos for dinner! My point is, we eat a lot of different varieties of food. My kids think they live in a restaurant, every day they come home from school asking what’s on the menu for dinner.
So when I go out to my favorite Italian restaurant I don’t order the specials or crazy things. I order the same thing all the time. Chicken Marsala for my dinner and tiramisu for my dessert.
I’m not kidding – every single time. It drives my wife bananas. It drives people that I’m with bananas. But that’s what I like, especially when it’s made the right way.
But instead of making a whole pan of tiramisu when the urge strikes me, I just make it in cocktail form. This Tiramisu Martini hits the spot every single time. It’s got all the flavors of the dessert, the coffee liquor, the cream, the dark rum and I hit it with a little vanilla vodka so that it actually resembles a martini as well.
Shake it up. Pour it out and drink it down. Well, you might want to sip this one, it’s sweet and dessert-like but it’s also pretty darn strong. You know I wouldn’t make a martini any other way! Salute!
For more of this martini recipe and other awesome holiday drinks head over to Food Fanatic!Print
This creamy, sweet dessert cocktail is perfect for the holidays!
1 ounce Vanilla Vodka
1 ounce heavy cream
1/2 ounce Tia Maria Liquor
1/2 ounce Dark Rum
3 Ladyfinger cookies for garnish and for rimming the glass
Cocoa Powder for garnish
Corn syrup for rimming the glass
Place 2 of the cookies into a resealable bag and crush until fine. Add the cookies to a small, shallow plate.
Add a thin layer of corn syrup to another shallow plate and dip the rim of a martini glass in to coat evenly. Next dip the rim into the dish of cookies to coat the rim.
Add the vodka, cream, Tia Maria and rum to a cocktail shaker with ice. Shake well and then strain into the prepared glass.
Garnish with the remaining cookie and cocoa powder.
- Category: Cocktails
- Method: Shaken
- Cuisine: American
Keywords: cocktail recipes, dessert cocktails, martini recipes, vodka drinks, holiday cocktails