Tiramisu martini recipe

Tiramisu Martini

  • Author: Dan
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 Serving 1x

A creamy, sweet dessert cocktail that’s perfect for the holidays! Make this Tiramisu Martini instead of or along with dessert!



  • 1 ounce Vanilla Vodka
  • 1 ounce heavy cream
  • 1/2 ounce Tia Maria Liquor
  • 1/2 ounce Dark Rum
  • 3 Ladyfinger cookies for garnish and for rimming the glass
  • Cocoa Powder for garnish
  • Corn syrup for rimming the glass


  1. Place 2 of the cookies into a resealable bag and crush until fine. Add the cookies to a small, shallow plate.
  2. Add a thin layer of corn syrup to another shallow plate and dip the rim of a martini glass in to coat evenly. Next dip the rim into the dish of cookies to coat the rim.
  3. Add the vodka, cream, Tia Maria and rum to a cocktail shaker with ice. Shake well and then strain into the prepared glass.
  4. Garnish with the remaining cookie and cocoa powder.
  • Category: Cocktails
  • Method: Shaken
  • Cuisine: American

Keywords: cocktail recipes, dessert cocktails, martini recipes, vodka drinks, holiday cocktails