The Gingerbread Man Drink is a fun and tasty dessert cocktail! A creamy, boozy gingerbread flavored cocktail to sip along with your cookies!
A Sweet Holiday Dessert Cocktail Recipe
So my wife is always getting these invitations to “cookie swaps” around Christmas time. For those of you that don’t know my wife, which many of you don’t, this really isn’t her type of thing.
But a Cocktail Swap? Now that she would be into. She’d for sure be making a whole pitcher of these Gingerbread Man Drinks to bring along.
You can have a little taste, see what you like and come away with tons of different cocktail ideas. And everyone would leave happy instead of feeling horrible that they ate so many cookies, am I right?
But you still would want to have some snack at this Cocktail Swap, definitely snacks. Appetizers for the bourbon and tequila drinks, cookies or some sort of boozy dessert for the dessert-type drinks.
How To Make This Dessert Cocktail Recipe
Just get out your shaker, add Baileys, Gingersnap Vodka and Butterscotch Schanpps. Shake and pour.
Get some fancy Christmas colored sugar for doing the rim nice, it is a party you know…and you’re headed out the door.
Who isn’t going to love you when you walk into a party with a bottle of Baileys and a pitcher of The Gingerbread Man drinks for dessert? It’s like having boozy milk and cookies for dessert.
I’ll tell you in advance, you’ll always be welcome at my house – just in case you’re ever in the neighborhood!
Looking For More Holiday Cocktails?
- Spiked White Hot Chocolate
- Christmas Morning Mimosa
- Slow Cooker Christmas Punch
- Cranberry Whiskey Sparkler
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The Gingerbread Man
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 Serving 1x
Print Recipe
Pin RecipeThe Gingerbread Man Drink is a fun and tasty dessert cocktail! A creamy, boozy gingerbread flavored cocktail to sip along with your cookies!
Ingredients
- 2 ounces Cupcake Gingersnap Vodka
- 1 1/2 ounce Baileys™ Irish Cream
- 3/4 ounce Dekuyper Butterscotch Schnapps
- Gingerbread Man cookies for garnish
- Colored sugar for rimming the glass
Instructions
- Dip the rim of the glass in corn syrup, lightly coating the rim. Roll the rim onto a shallow plate with the colored sugar and set aside.
- Combine all ingredients (except the cookies) into a cocktail shaker filled with ice.
- Shake well and pour into a low-ball glass over ice.
- Category: Cocktails
- Method: Stir
- Cuisine: American
