This Maple Apple Martini is crisp and tart, yet slightly sweet. It’s a delicious Fall martini for happy hour or for parties. Just like sipping on a caramel apple!
A Sweet & Tart Apple Martini Recipe
This apple martini isn’t like those bright green cocktails that you see all the time. This martini recipe is simply flavored with apple liquor and pure maple syrup. So real ingredients instead of weird coloring and mixers. And the proof is in the flavor!
This Maple Apple Martini is our go to cocktail on crisp fall nights sitting out by the fire pit or inside next to the fire. There’s nothing better than a perfectly shaken martini!
How To Make An Maple Apple Martini
All you need to do is add vodka (apple vodka if you can find it but regular vodka will also work) apple liquor, triple sec and a tablespoon of pure maple syrup to a cocktail shaker filled with ice. The best quality maple syrup you can find will make for the best tasting martini!
Strain the martini into a chilled martini glass and garnish with an apple slice.
What Appetizers Can I Serve With These Apple Martinis?
We like to keep the flavors all blended nicely together between our cocktails and food. Here’s a few of appetizer recipe suggestions for these martinis!
- Dry Rub BBQ Chicken Wings
- Bacon Wrapped Shrimp
- Sausage Stuffed Artichoke Hearts
- Crispy Crab Stuffed Mushrooms
Looking For More Martini Recipes?
- Seven Seas Martini
- Pumpkin Drop Martini
- Grilled Dirty Martini
- Candy Corn Martini
- Caramel Apple Martini
Maple Apple Martini
- Prep Time: 5 minutes
- Cook Time: No Cook
- Total Time: 0 hours
- Yield: 1 Drink 1x
Print Recipe
Pin RecipeThis tart yet slightly sweet Maple Apple Martini is perfect for crisp fall nights!
Ingredients
- 2 ounces Apple Vodka
- 1 ounce of apple liquor
- 1/2 ounce triple sec
- 1 tablespoon pure maple syrup
Instructions
- Place all ingredients in a shaker with ice, shake well and strain into a martini glass.
- Category: Cocktails
- Method: Shaken
- Cuisine: American
