All the flavors you love in a chicken Caesar salad tucked into a delicious wrap! Crispy (or grilled) chicken with croutons and parmesan cheese with our famous, homemade creamy Caesar Dressing!
Ingredients
Scale
- 1 flour tortilla (burrito size or larger)
- 2 cups shredded Romaine lettuce
- 1/2 cup Caesar dressing (plus extra if needed)
- 1 1/2 cups cooked, diced chicken (see note)
- 1/2 cup croutons
- 2 tablespoons shaved parmesan cheese
Instructions
- Add the lettuce to a bowl along with a few tablespoons of the Caesar dressing. Add more or less, depending on how much you like.
- Add the lettuce to the bottom third of the tortilla. Top with the chicken, croutons and parmesan cheese. Drizzle more of the dressing on top.
- Tuck in the sides of the tortilla and then roll up burrito style, tucking in the sides as you roll, ending with the seam of the tortilla on the bottom.
- Slice in half and serve.
Recipe Notes
For the chicken: You can use crispy, grilled or baked chicken, even a rotisserie chicken. We often use our chicken cutlets to make this wrap, but you can use whatever chicken you have on hand. Additionally, the chicken can be warm or cold to make these wraps.
Store: Since we’re using firm Romaine lettuce that doesn’t wilt super quickly, you can save your wrap for a bit if you don’t finish it. We like to wrap it tightly in aluminum foil and refrigerate it until you’re ready to enjoy it again.
- Category: Dinner
- Method: No Cook
- Cuisine: American
