These boozy, fun champagne soaked grapes are perfect for parties, as is or frozen!
Scale
Ingredients
- 8 cups of grapes
- 1 bottle of prosecco
- 1 cup of sugar
Instructions
- Soak the grapes in a large bowl with the prosseco overnight or for at least 8 hours.
- Drain the grapes and dry off slightly.
- Roll into the sugar and serve.
- You can also freeze the grapes for a frozen treat!
- Category: Dessert
- Method: Fridge
- Cuisine: American
