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Double Chocolate Aperitif

RumChata Double Chocolate Aperitif

  • Author: Dan
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 Drink 1x

Kick up your after dinner drinks with this RumChata Double Chocolate Aperitif! A boozy, delicious dessert cocktail that will keep that party going!

Scale

Ingredients

  • 1 1/2 ounces RumChata
  • 1 ounce 360 Chocolate Vodka
  • 1/2 ounce Kahlua
  • 1/2 ounce¬†Chocolate Syrup, Plus more for rimming the glass
  • Maraschino Cherries and mint leaves for garnish

Instructions

  1. Rim the glass with the chocolate syrup.
  2. Mix all ingredients in a cocktail shaker filled with ice and pour into rimmed glass.
  3. Garnish with cherry and mint leaf.
  • Category: Cocktails
  • Method: Shake
  • Cuisine: American