These festive holiday cookies are going to be a hit at your holiday dessert table! So easy to make, get the kids in the kitchen to make these cookies!
Scale
Ingredients
- 6 cus Rice Krispies cereal
- 5 tablespoons butter
- 1 16 oz. package mini marshmallows
- 1 10 oz. peppermint chocolate candies
- 1 cup crushed peppermint candy
Instructions
- Melt the butter in a large pot over medium heat. Add the marshmallows, stirring until totally melted. Stir in the cereal and crushed peppermint until combined.
- Grab some of the cereal mixture and roll into a 2 inch ball, then quickly push in a peppermint chocolate.
- Repeat until all the cookies are formed.
- Serve immediately or store in a sealed container for up to 2 days.
Recipe Notes
If your mixture starts to harden up while you are making the cookies, pop them in the microwave for 15 seconds to warm them up so you can keep rolling!
- Category: Dessert
- Method: No Bake
- Cuisine: American
