This easy appetizer recipe is perfect for parties! Make the cheese spread ahead of time and assemble before party time!
Scale
Ingredients
- 1 lb. sharp cheddar cheese, grated
- 1 tablespoon dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 teaspoon hot sauce
- 1/4 teaspoon cayenne pepper
- 3–4 cloves fresh garlic, chopped
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 3/4 cup beer
- 1/4 lb. thinly sliced ham
- Crackers for serving such as Ritz or Townhouse
- Chopped chives for garnish
Instructions
- Add the cheese, mustard, Worcestershire Sauce, hot sauce, cayenne, garlic, salt, pepper and beer to a food processor and blend until smooth. Taste for seasonings and remove to a bowl.
- Chill for at least an hour or up to overnight.
- Assemble the crackers by spreading the pub cheese onto a cracker and then adding a slice of ham topped with chives.
Recipe Notes
* Nutritional information is only for the pub cheese
- Category: appetizers
- Method: food processor
- Cuisine: American
