Chilled Sweet Corn Soup Recipe

Chilled Sweet Corn Soup

  • Author: Dan
  • Prep Time: 1 hour
  • Cook Time: 0 minutes
  • Total Time: 1 hour
  • Yield: 6 Servings 1x

This Chilled Sweet Corn Soup Recipe is the ultimate warm weather dinner that’s as easy to make as it is delicious!



  • 5 ears corn, kernels cut off (can also use frozen or canned corn)
  • 2 yellow bell peppers, chopped
  • 3 cloves garlic, chopped
  • 2 10.5 oz yellow cherry tomatoes, cut in half
  • 1 cup diced onion
  • 1 jalapeno, seeded and sliced
  • 3 to 4 sprigs cilantro
  • 1 tablespoon salt
  • olive oil drizzle
  • salt and pepper for seasoning


  1. All ingredients to a bowl with the salt.
  2. Toss and let sit on counter for 1 hour or up to 3 hours.
  3. Add everything to a blender (might have to do this in a couple batches) and blend until smooth.
  4. Taste to adjust seasonings and garnish with drizzle of olive oil, fresh corn and cilantro.

Recipe Notes

Optional garnishes:
Diced avocado, chopped shrimp or lump crab meat, crushed tortilla chips, sriracha.

  • Category: Dinner
  • Method: Blender
  • Cuisine: American