Print

RumChata Cherry Pie Martini

  • Author: Dan
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 1x

This super creamy RumChata drink is perfect for parties! Serve as a signature drink or as a dessert martini!

Scale

Ingredients

  • 4 ounces RumChata
  • 3/4 ounce Cherry Vodka
  • 3/4 ounce Cake Vodka
  • Graham cracked crumbs and corn syrup for rimming the glass
  • Fresh cherries for garnish

Instructions

  1. Pour some corn syrup to make a shallow layer on a small plate.
  2. Add the graham cracker crumbs to another small plate in an even layer.
  3. Dip the rim of the martini glass in the corn syrup to coat the rim, then roll the rim in the graham cracker crumbs to coat.
  4. Add the RumChata and both vodkas to a cocktail shaker filled with crushed ice.
  5. Strain into the rimmed martini glass and garnish with a fresh cherry.
  • Category: cocktails
  • Method: shaken
  • Cuisine: American

Keywords: rumchata drinks, rumchata cocktails, dessert martini, dessert cocktails, vodka drink recipes