Buffalo Chicken Dip is an easy appetizer recipe made with chicken and hot sauce

Buffalo Chicken Dip

  • Author: Dan
  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Total Time: 30 minutes
  • Yield: 8 servings 1x

This easy Buffalo Chicken Dip is one of our favorite appetizer recipes! Serve this hot dip for appetizers and on game day!



  • 2 cups shredded, cooked chicken
  • 4 oz. Philadelphia Jalapeño Cream Cheese, softened (can substitute regular cream cheese)
  • 1/2 cup sour cream
  • 1/2 cup grated cheddar cheese
  • 1/2 cup Frank’s Red Hot Sauce or a mild buffalo wing sauce (this brand is a milder hot sauce, if you have another kind start with 1/4 cup)


  1. Add the cream cheese, sour cream, and hot sauce to a large bowl and stir to combine.
  2. Stir in the shredded chicken and then pour into an oven safe baking dish.
  3. Top with shredded cheese and bake at 425º for 20-25 minutes until the cheese is melted and bubbling.
  4. Serve with tortilla chips and/or cut vegetables for dipping.
  • Category: Appetizer
  • Method: Oven
  • Cuisine: American