These layered dessert shots can be made ahead of time for any party!
- 1 1/2 ounces RumChata
- 1 ounce chocolate vodka
- 1/2 ounce chocolate liquor
- Pour the RumChata into a tall shot glass.
- Layer the vodka into the glass pouring slowly over the back of a spoon.
- Repeat the same process for adding the chocolate liquor and serve.
- Category: Cocktails
- Method: layered
- Cuisine: American
Keywords: dessert shots, rumchata drinks, layered shots, holiday cocktails, party drinks, rumchata cocktails