This copycat Big Mac Sauce recipe is a spot on dupe for that creamy, tangy, slightly sweet flavor you love! Most copycat recipes we’ve found have too much ketchup, making the sauce too red. We bought tons of Big Mac sauce at the drive-thru to make sure this recipe is closest to the original flavor!
Ingredients
Scale
- 1 cup mayonnaise
- 2 tablespoons grated onion
- 2 tablespoons dill pickle relish (can also use sweet, but add the sugar in after tasting)
- 1 tablespoon ketchup
- 1 tablespoon yellow mustard
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon sweet paprika
- 1/2 teaspoon sugar (taste before adding)
Instructions
- Add all ingredients to a bowl and whisk together to combine. If using sweet relish, hold off on the sugar and then add if needed.
- You can enjoy this sauce right away or cover and refrigerate until ready to use.
Recipe Notes
This Big Mac Sauce will stay good in the refrigerator for up to two weeks. Keep it fresh in an air tight container.
- Category: Marinades & Sauces
- Method: Stir
- Cuisine: American
