air fryer pizza on board with pizza cutter, pepperoni and napkin

Air Fryer Pizza

  • Author: Dan
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 1 Serving 1x

This easy to make Air Fryer Pizza is perfect for an after school snack or a fun dinner! A super thin and crispy tortilla crust with gooey cheese and all your favorite toppings!



  • 1 (8 inch) flour tortilla
  • 2 tablespoons tomato sauce (can also use marinara sauce or store bought pizza sauce)
  • 1/4 teaspoon each of garlic powder, onion powder and Italian seasoning (skip if using store bought pizza or marinara sauce)
  • 1/2 cup shredded mozzarella cheese
  • 5 slices of pepperoni (see post for other pizza topping ideas)


  1. Preheat the air fryer (if needed) to 440 degrees.
  2. Spread the tomato sauce on the tortilla in an even, thin layer, leaving an edge around the outside. Season the sauce with the garlic powder, onion powder and Italian seasoning.
  3. Add the mozzarella cheese in an even layer on top of the sauce, followed by the pepperoni or other pizza toppings of your choice.
  4. Add the tortilla pizza to the basket of the air fryer and cook for 4-5 minutes until the cheese is melted and the tortilla is brown and crispy.
  5. Cut into wedges and serve immediately.
  • Category: Dinner
  • Method: Air Fryer
  • Cuisine: American