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Winey Mary Shooters

  • Author: Dan
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings 1x

These fun wine cocktails taste almost like a Bloody Mary but with a red wine twist!

Scale

Ingredients

  • 3 ounces Shiraz
  • 2 ounces vodka
  • 3 ounces tomato juice
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon lemon juice
  • 1/2 to 1 teaspoon sriracha
  • pinch of salt and ground black pepper
  • jalapeño salt for rimming the glasses (you can substitute a mixture of salt, cumin, celery seed)

Instructions

  1. Dip the rim of each shot glass into a shallow dish of water then into a shallow dish with your seasoned salt.
  2. Mix all the ingredients for the shooters in a cocktail shaker with ice. Shake and strain into rimmed glasses.

Recipe Notes

If making these for a party, double, triple, quadruple the ingredients and mix together in a large pitcher.

  • Category: Cocktails
  • Method: Shaken
  • Cuisine: American

Keywords: cocktail recipes, bloody mary recipes, shot recipes, brunch cocktails