shooters made with wine and bloody Mary mix

Winey Mary Shooters

  • Author: Dan
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings 1x

These Winey Mary Shooters are a fun twist on a Bloody Mary! A Bloody Mary shot made with red wine that’s perfect for game days and brunch!



  • 3 ounces red wine
  • 2 ounces vodka
  • 3 ounces tomato juice
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon lemon juice
  • 1/2 to 1 teaspoon sriracha
  • Pinch of salt and ground black pepper
  • jalapeño salt for rimming the glasses (you can substitute a mixture of salt, cumin, celery seed)


  1. Dip the rim of each shot glass into a shallow dish of water then into a shallow dish with your seasoned salt.
  2. Mix all the ingredients for the shooters in a cocktail shaker with ice. Shake and strain into rimmed glasses.

Recipe Notes

If making these for a party, double, triple, quadruple the ingredients and mix together in a large pitcher.

  • Category: Cocktails
  • Method: Shaken
  • Cuisine: American