This easy beefaroni recipe is cooked in a delicious meat sauce and tossed with parmesan and parsley, perfect for a cozy winter dinner!
Season the chicken, and combine the ingredients for the refried beans mixture.
Add refried beans to a tortilla, layer with cheese and chicken, and top with another tortilla with more beans.
Cook the quesadillas in a pan with oil, 2 minutes per side until golden brown.
When the cheese is melted, remove the quesadillas from the pan and cut them into quarters (or more!).
Top these ultimate chicken quesadillas with guacamole, salsa, and any of your favorite toppings!