A classic Mai Tai Cocktail is a tropical delight! This sweet but boozy drink will make any party or happy hour feel like a beach vacation!
Ingredients
Scale
- 1/2 ounce red grenadine
- 2 ounces orange juice
- 2 ounces pineapple juice
- 1/2 ounce Orange Curaçao
- 2 ounces light rum
- 1 ounce dark rum
For Garnish:
- Orange slices
- Pineapple wedges
- Lime slices
- Lemon slices
- Cherries
- Paper umbrellas
- Splash of dark rum for a “floater”
Instructions
- Pour the grenadine into the bottom of a glass.
- Fill the glass about halfway with ice, then slowly pour in the orange juice, pineapple juice, Orange Curaçao and light rum. Don’t stir the drink at this point.
- Float the dark rum on top if using and then add garnish.
- Serve with an umbrella for stirring.
Nutrition
- Serving Size: 1
- Category: Cocktails
- Method: Shake
- Cuisine: American
