Turn a loaf of bread into crispy, cheesy perfection with this easy Air Fryer French Bread Pizza! Ready in minutes and fully customizable, it’s the perfect weeknight dinner, quick lunch or snack.
Scale
Ingredients
- 10 ounce loaf of French or Italian bread (see note)
- 3 cups pizza sauce
- 3 cups mozzarella cheese
- 3 teaspoons dried oregano
- 1 1/2 teaspoons garlic powder
- 6 tablespoons grated parmesan cheese
- 1/2 cup mini pepperoni (optional)
Instructions
- Cut the loaf of bread in half lengthwise, and then cut the loaf into thirds. You’ll end up with 6 pieces of bread to make 6 pizzas. Note: All air fryers are different sizes, so before cutting the bread make sure each piece will fit in your air fryer.
- Spread 1/2 cup of the pizza sauce onto each piece of bread. Our air fryer will only fit 2 pieces of bread at a time, so to prevent the bread from getting soggy you can add the sauce to each piece of bread right before it goes into the air fryer.
- Sprinkle each half of bread with 1/4 teaspoon of garlic powder and 1/2 teaspoon of oregano.
- Add 1/2 cup of mozzarella cheese to each piece of bread, followed by 1 tablespoon of parmesan cheese. Top with mini pepperoni if using.
- Preheat your air fryer to 400 if needed. Place 2 pieces of pizza (or as many as will fit in your air fryer) into the basket of your air fryer and cook for 4-5 minutes.
- Continue the cooking process with the remaining pizzas. You can keep the cooked pizza on a platter covered with foil until all the pizza is ready to be served.
Recipe Notes
For the bread, an Italian loaf is typically softer and wider than a French loaf. So for these air fryer pizzas we’re looking for a bit of a wider loaf to hold the toppings. However, you can certainly use whatever kind you find.
- Category: Dinner
- Method: Air Fryer
- Cuisine: American