This easy recipe features a shredded chicken and cheese filling tucked inside a crispy, pan-fried shell. Super crispy and oozing with flavor!
You'll need shredded or diced chicken, flour tortillas, and a few other simple ingredients to make this easy recipe. Let's round them up and get started!
Cook onion and garlic in a skillet, then add tomato sauce, salsa, refried beans, and seasonings. Fold in shredded chicken and taste for seasonings.
Lay out a tortilla and add some of the filling along the center of the tortilla. Top with shredded cheddar or Mexican blend cheese and wrap like a burrito.
Pan-fry the burritos seam side down in a skillet until lightly browned and crispy. Then top with guacamole, salsa and sour cream and serve.