This easy slow cooker stew can be made in just minutes!
Scale
Ingredients
- Stubb’s® Smokehouse Bourbon Cookin’ Sauce
- 2 lb. flank steak
- Egg noodles or rice for serving
- chopped parsley for garnish
Instructions
- Cube the flank steak into 2″ pieces and toss with the dry rub provided in the package.
- Place in your slow cooker with 1 cup of beef broth and set on high for 4 hours.
- Drain the liquid from the slow cooker and stir in then stir in the sauce packet.
- Cook on high for another 1o-15 minutes and serve over egg noodles or rice.
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Keywords: stew recipe, beef recipe, slow cooker recipe, crock pot recipes, dinner ideas