Flavor Rockin' Pretzel Bites are a perfect on the go snack!

Flavor Rockin’ Pretzel Bites

  • Author: Dan


  • 1 lb. bag sourdough pretzels, broken into small pieces
  • 1/4 cup hot sauce
  • 1 stick (8 tablespoons) butter, melted
  • 1 teaspoon garlic powder
  • 1 teaspoon dried parsley
  • 2 tablespoons brown mustard


  1. Heat the oven to 400 degrees.
  2. Make the sauce by combining the hot sauce, butter, garlic powder, dried parsley and mustard in a bowl and whisking together until combined.
  3. Add the pretzel pieces to a large bowl and pour the sauce over until well coated.
  4. Spread the pretzels onto a baking sheet and bake for 10 minutes.
  5. Let cool and store in a sealed container for up to a week.